Enjoy Homemade Snail Kebab!
A luxurious yet easy to make dish, Snail kebab is definitely a must try one!
This crunchy and mouth-watering dish will make you forget that you are actually eating snails for tea time! This light dish is consumed in many parts of Nigeria and although snails can be expensive, Snail Kebab should and must be in your eating list!
To prepare it, make sure you have all of these ingredients:
8 seasoned snails (you can also in on some spices too)
1/2 cup of vegetable oil for frying
5 Fresh Tomatoes, chopped
1 Green Pepper, squared
1 Paprika, squared
I Onion bulb, squared
3 Kebab Sticks
(i) Cut the snails equally (into half)
(ii) Pour some oil in a small pot and fry the chopped tomatoes for about 2 minutes
(iii) Put in the seasoned snails into the small pot and then stir for about 7 minutes
(iv) Add in some salt and other seasonings
(v) Drain out and leave to cool
Once it is ready, stick in the cooked ingredients in a kebab stick. Arrange them nicely (one after another, equally for each stick). Lastly, place the ready to serve Snail Kebab on a plate. You can serve it with soft drink or a hot cup of tea. Cheers!